Anorexia
Special Notes for Caregivers

• Be prepared for the patient's tastes to change from day to day. Favorite foods won't taste good some days. Other days, he or she will eat something that wasn't tolerated before.



• Keep snacks and eating utensils within easy reach.



• Have meals ready when the patient is ready.



• If the patient can't eat, encourage fluids.



• Be willing to be flexible and supportive no matter what.



• Offer a wide variety of foods



• Give small servings



• Avoid procedures and treatments during mealtimes



• It has been found that family members have significantly higher anxiety levels about Anorexia than the patient does.



• Weight loss can be a visible reminder of disease progression and compounds feelings of helplessness and hopelessness.



• Avoid routine weighing of the patient at home unless instructed by your healthcare provider



• Remember special celebrations can continue even if the patient does not feel like eating. Give the patient small portions or keep the food in another room.



• Let the patient feel in control.



• Do not try to push the patient into eating and drinking. Encourage and support without being overwhelming.